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Beyond Meat has a variety of plant-based meat alternatives and now they are introducing Beyond Meat Jerky.
The jerky will be marinated and slow roasted with the main ingredients being peas and mung beans. The Beyond Meat Jerky comes in three flavors and offers 10 grams of protein without any cholesterol, GMOs, soy or gluten.
- Original: slightly smoky, slightly sweet with hints of onion and garlic.
- Teriyaki: caramelized onion meets a garlicky sweetness.
- Hot & Spicy: siracha and chili with just the right amount of sweetness.
For more info on Beyond Meat Jerky go to Food & Wine.